Ginza Lion to hold Oktoberfest until October 31!　6 German dishes including "Kaliburst" and more beer served!

Ginza Lion Oktoberfest" started on October 5 at all Ginza Lion restaurants, including the Akihabara Radio Kaikan branch.

This is a food fair named after "Oktoberfest," a beer festival held in Germany every fall. At 31 restaurants nationwide, six German-style dishes will be served, including "Kaliburst," a super-long sausage measuring more than 50 cm, "Grilled Back Ribs," a hearty dish, and "Flamkuchen," a light snack popular in Germany. In addition, those who order a large beer mug (800 ml) of Sapporo Draft Beer Black Label can upgrade the size to a liter mug (1,000 ml) for free, a limited-time offer. The service is available until October 31.

Kalliburst, a super-long sausage (950 yen)
Currywurst" is a popular sausage dish in Germany such as Berlin and Hamburg. It is a simple dish of sausage covered with ketchup and curry powder, but it goes perfectly with draft beer! This time, we used a super long sausage, over 50 cm long.
Grilled back ribs (full size 3,980 yen / half size 2,380 yen)
The full size is a large back rib weighing approximately 1.2 kg, grilled to perfection. The full size weighs approximately 1.2 kg and is grilled to perfection.
Flamkuchen German-style pizza with sausage and bacon (1,480 yen)
A German-style pizza with white sauce, sausage and bacon on pizza dough, baked in the style of "Flamkuchen," a popular light snack in Germany.
Ginza Lion Shoukroute (2,580 yen)
A traditional Alsatian dish of sausage, bacon, pork confit, sauerkraut, carrots, and potatoes carefully stewed together, arranged in the Ginza Lion style.
October Plate (1,780 yen)
A sumptuous plate of German ham, cheese, liver käse, marinated herring, and pretzels. One plate will make you feel like you are at an Oktoberfest!
In addition, "Cordon Bleu (breaded chicken with prosciutto and cheese) 980 yen" will also be available.