Butcher's Yaohachi Ochanomizu, a meat bar where you can enjoy katamariniku and natural wine, is open from 3/1 (Wed.)

Butcher's Yaohachi Ochanomizu, a meat bar where you can enjoy katamariniku and natural wine, has been open since Wednesday, March 1, 2012.

The location is along the Kanda River. The restaurant is located along the Kanda River, under the elevated JR Chuo Line, just after crossing the Shoheibashi Bridge from the Akihabara direction and turning to the right.




Butcher's Yaohachi Ochanomizu is a meat bar operated by Juraku Corporation, which is well known for Hotel Juraku in Ochanomizu.

According to the restaurant's restaurant page on the food log, the concept of therestaurant is "Enjoy katamariniku and natural wine! I would like to go to such a restaurant if there were such a restaurant! It is a meat bar where you can casually drink and talk with your friends," and "It is neither an izakaya nora bar fora quickdrink. It is neither an izakaya nor a bar for a quick drink. It is a casual and refined space where you can enjoy the main meat dishes while waiting for the natural wine to be served, and cheer with "katamariniku! We offer such a scene.


<Store Information
Butcher's Yaohachi Ochanomizu Store
Address: No. 3 under JR Kohmeibashi elevated railway line, 2-9 Awaji-cho, Kanda, Chiyoda-ku, Tokyo
■Opening hours: Lunch 11:30-15:00 Dinner 15:00-23:30 (L.O. 22:00)
■Closed: Open daily
■Telephone number: 03-3256-0310 FAX: 03-5207-5567


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