Why do you put raayu in soba noodles? Meat Soba & Chicken Soba are 500 yen for 2 days from August 6 to 7!

The opening date of "Why do you put raayu in soba noodles? The opening date of the Akihabara branch is set for Monday, August 6.

The location is along Showa-dori Avenue. It is located along Showa-dori Avenue, next to 7-Eleven Kanda Izumi-cho. The location is the former site of F-one Akihabara, a specialty store specializing in custom-made suits.

Why do they put raayu in soba noodles? is a soba noodle restaurant featuring soba noodles with sauce containing raayu. The attractive feature of this restaurant is its generous portions; small 200g, medium 250g, and large 350g are the same price, and a free raw egg is also available. The menu includes "Niku Soba" (meat soba) with a large amount of chopped seaweed and green onions topped with thinly sliced pork, and "Chicken Soba" (chicken soba) with chicken.

In addition, on August 6 (Mon.) and 7 (Tue.), the meat and chicken soba will be offered for 500 yen.

Lunch 11:45 - 80-serving limited
Evening: 18:00 - 80-serving limited

<Store Information
Why do they put raayu in soba noodles? Akihabara Branch
Address: Saffron Building No. 2, 1-3-5 Kanda Izumi-cho, Chiyoda-ku, Tokyo
*We will add details as soon as they become available.