Steak restaurant "Onte Akihabara Honten" renewed as "Charcoal Fire Kabayaki Bashikin Suehirocho Honten", specializing in pork, opened on October 19! *Additional photo of "Kabayaki Pork Bowl" added on 10/22.
The steak restaurant "Warm Hands Akihabara Honten" will be renewed as a pork specialty restaurant "Charcoal Fire Kabayaki Bashikin Suehirocho Honten" and is scheduled to open on Monday, October 19, 2020 from 11:30 AM. It is located near exit 4 of Suehirocho Station on the Tokyo Metro Ginza Line. It is located on the 1st floor of the Kanda KS Building behind "Osaka Ohsho Suehirocho.
The steak restaurant "Onte Akihabara Honten" has been temporarily closed since May 6 (Wed.) to prevent the spread of the new coronavirus, but will be reopened on October 19 (Mon.) as "Charcoal Kabayaki Bubikin".
The restaurant specializes in pork dishes using Tosa-binchotan (Tosa-binchotan charcoal), and mainly serves pork bowls and other pork dishes with a secret sauce.
<Store Information
Charcoal Kabayaki Bashikin Suehirocho Honten
6-14-3 Sotokanda, Chiyoda-ku, Tokyo
Business hours: [All day] 11:30-22:00
Lunch time 11:30-17:00
Dinner time 17:00-22:00(21:30L.O.)
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