Why put raayu in soba noodles? Akihabara No. 2" will open on December 24, 2012!　Former site of Tonkotsu Ramen "Shofukujin

Why put raayu in soba noodles? Akihabara No. 2" is scheduled to open on December 24 (Thursday). The location is along Chuo-dori Street, next to Tendon Tenya Suehirocho, which closed in August. It is located along Chuo-dori Avenue, next to Tendon Tenya Suehirocho, on the former site of Shofukujin, a tonkotsu ramen restaurant that closed in August.

The question is, "Why put raayu in soba noodles? is a soba noodle restaurant that features sauce with raayu in it. The menu includes "Meat Soba" with a large amount of chopped seaweed and green onions topped with thinly sliced pork, and "Chicken Soba" with chicken meat.


<Store Information
■Why do they put raayu in soba noodles? Akihabara No. 2 Shop
4-5-4 Sotokanda, Chiyoda-ku, Tokyo
Business hours * Details will be added as soon as they become available.

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