Oginoya GEN Kanda, where you can enjoy homemade soba noodles by day and a la carte dishes and local sake by night, will have its grand opening tomorrow, June 6!
Oginoya GEN Kanda, which serves homemade soba noodles by day and a la carte dishes and local sake by night, is scheduled to have its grand opening tomorrow, Monday, June 6, at 11:00. The location is near the west exit of JR Kanda Station. It is located near the west exit of JR Kanda Station, next to the elevated izakaya "Kushikatsu Dangana Kanda Nishiguchi-ten" (Kanda West Exit Branch).
Oginoya GEN" is a store operated by Oginoya, a long-established ekiben restaurant that has sold approximately 170 million "Touge no Kamameshi" ekiben to date.
At lunch time, "Oginoya GEN Kanda" will mainly serve soba noodles made in-house, and at dinner time, customers can enjoy a la carte dishes using ingredients from Gunma and Nagano prefectures, as well as locally brewed sake in a stand-up drinking style. In addition, the restaurant will also offer to-go "Touge no Kamameshi," a specialty of Ogiya.
Some of the menu items listed on the restaurant's flyer are as follows.
(*All prices include tax)
Lunch menu
Touge no Kama-soba (Pass's original hot soba with a side dish of rice cake): 1,100 yen
Chicken Gobo Soba (hot or cold): 980 yen
Kake soba (hot or cold) 680 yen
Shirasu Aosa soba (cold) 880 yen
Kakiage soba (hot or cold) 880 yen
Except for "Touge no Kama-soba" at lunch time, other dishes are served with daily special rice. (*Soba can be changed to various types of udon.)
Dinner Menu
A la carte dishes
Atama of "Toge no Kamameshi" 800 yen
Roast beef of Jyoshu beef ichibo (lean meat) 1,200 yen
Apricot cheese: 500 yen
Stewed Jyoshu beef with beef offal - 400 yen
Homemade duck roast 800 yen
Sake
Takamusume Seisen (Gunma) 400 yen
Tanigawadake Kokoro Genmizu-Shikkake (Gunma) 400 yen
Zenzai Kikujirushi Jyunryo Seishu 400 yen
Masumi Dry Gold 400 yen
Specialties
Oginoya Sour (using apricots from Touge no Kamameshi) 600 yen
In addition, during the recent pre-opening lunchtime only period from June 1 (Wed.) to 3 (Fri.), the restaurant was offering special prices with some exceptions.
The photo was taken during the pre-opening period.
<Store Information
Oginoya GEN Kanda
2-14-3 Kajicho, Chiyoda-ku, Tokyo
Business hours: Lunch 11:00-15:00, Dinner 17:00-23:00 (LO.22:30)
Closed: Sunday
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