Izakaya "Okinawan Cuisine and Robata Yaki: Nankuru Nana Nai" has been in business since March 10, 2012! Akihabara UDX 3F

Izakaya "Okinawan Cuisine and Robata Yaki Nankuru Nana Nai" has been in business since Friday, March 10, 2012. It is located in the restaurant area "Akiba Ichi" on the 3rd floor of Akihabara UDX along Tashiro Street.

Okinawan Cuisine and Robata Yaki Nankuru Nana Nai" is an izakaya (Japanese style bar) where you can enjoy authentic Okinawan and Kyushu cuisine using ingredients directly shipped from the production area, as well as shochu and awamori (a type of Japanese liquor).

At lunch time, the restaurant serves Okinawa soba (buckwheat noodles), set menus and rice dishes such as "Goya Chanpuru Set Meal," "Tartar Karaage Set Meal," "Okinawa Taco Rice," and "Three Kinds of Seafood Bowl," among others. For an additional 150 yen, the set meal soup can be changed to "mini Okinawa soba" (mini Okinawa soba).

In addition, for those who want to enjoy Okinawan cuisine to the fullest, the restaurant offers two special sets: "Nankuru Gozen A Set" and "Nankuru Gozen B Set.

Nankuru Gozen A Set

The lunchtime menu is as follows

Okinawa soba 950 yen
Okinawa soba with plenty of vegetables 1,000 yen
Okinawa soba with lots of meat 1,200 yen Okinawa soba 1,200 yen
Okinawa soba with a variety of vegetables 1,200 yen
Chinese-style Marbo-style Okinawa Soba Noodles 1,000 yen
Full Meat and Vegetable Okinawa Soba Noodle 1,300 yen
Goya Chanpuru set meal: 1,000 yen
Okinawan taco rice 950 yen
Three kinds of seafood rice bowl 1,000 yen
Tartar fried chicken set meal: 950 yen
Nankuru Gozen A set: 1,680 yen
Nankuru Gozen B set: 1,380 yen


<Store Information
Okinawa Cuisine and Robata Yaki Nankuru Nainai
3F Akihabara UDX, 4-14-1 Sotokanda, Chiyoda-ku, Tokyo
Business hours
Monday-Friday】Lunch 11:00-14:30 / Dinner 17:30-23:00
Weekends and Holidays] Lunch 11:00 - 14:30 / Dinner 17:30 - 22:00
Closed: No holidays (except for year-end and New Year holidays)